Monthly Archives: July 2013

OAP Toke Makinwa’s New Photo *i think its new LOL*


VIDEO The brutal killing of Delta State University student, Ify Gabriel Nwainokpor & friend

On Sunday 21st July 2013, Ify Gabriel Nwainokpor and his friend Kasim were attacked and beaten to death by a mob at the Ajara area of Badagry on the ground that their faces looked strange in the neighborhood, this is according to the people who posted the video of their lynching on Youtube.

They claim that the Nigerian Police (Badagry division) watched as these men were hacked to death before their prime.

Here is how reports it reports:

Policemen attached to the Badagry Police Division, Lagos State, and some hoodlums have been accused of killing a 25-year-old undergraduate of Delta State University, Ifechukwude Nwainokpor, and his friend, identified simply as Kazeem.
An eight-minute video clip of the gruesome killing, which was made available to PUNCH Metro, showed the two victims handcuffed together. They were covered in their own blood and beaten to death with sticks. Tyres were also put round their necks.
An irate mob could be seen in the video, shouting, “die, die, burn them, burn them.”
At some points in the video, a policeman was seen interviewing the boys. He asked who sent them (victims) to rob the area, an accusation they denied. One of the hoodlums, holding a sharp object attempted to cut off the private part of one of the victims.
Nwainokpor could be seen pleading with the hoodlums and policemen to spare his life, saying he could identify himself if given a chance. His plea, however, fell on deaf ears.
Our correspondent, who visited the family of Nwainokpor  on Tuesday, learnt that the lynching took place around 3pm on July 21, 2013 in Ajara area of Badagry, a community not far from Nwainokpor’s family home.
His father, Samuel, told PUNCH Metro that his son was arrested while passing through a street in the area  but a misunderstanding later ensued and the hoodlums pounced on  him  and Kazeem.
He added that  Nwainokpor, who was nicknamed Ify, was a final year student of Geology and Mining.
He said, “On that particular day, I was in Ghana when I received a telephone call  that I should come immediately. My wife was in Delta State taking care of her mother.
“When I arrived two days later, my relatives and the caretaker of my house told me that my son was killed in the Ajara area along with his friend. I was devastated.
“I got my son a temporary job with a Customs licensed agent since their lecturers were on strike.  He worked everyday except on Sundays when he visited his friends. On that day, he went to see Kazeem and they were strolling around Ajara.”
Samuel said because there had been a robbery in Ajara four days earlier, some of the residents were on the lookout for strange faces.
He added that when the youth  saw two unknown young men, they  accosted them and an argument ensued.
He said the youth called the head of the vigilante group in the area, one Asiribo.
He said, “Asiribo came to the scene with a locally-made pistol and handcuffs. He handcuffed my son and his friend before asking them questions.
“Later, it was decided that the boys be taken to the Baale, Agano Oniyon of Agamade Ajara. But as they were going, Asiribo, while trying to return his gun into its pouch, mistakenly shot himself in the stomach and died.”
Samuel said Asiribo’s death infuriated the youth, who  blamed the boys for  his  death.
“The mob picked up sticks and beat them to death. Policemen were there,” he  said.
Holding back tears, the retired immigration officer added  that the police treated the matter as a robbery case. Beating  his chest,  Samuel said there was no way his son would have been involved in  armed robbery.
He said, “I have been living in Badagry since 1982. I have only two children and Ifechukwude  is the  first. Ironically, he was born in that same area where he was killed.
“I have lived in this area without any trouble and  the residents  can tell you that my sons are good  boys.”
Nwainokpor’s boss, Aloysius Onyenibedi, described him as an honest and hardworking person.
“I trusted him to the extent that I used to keep a lot of money with him. He was good to my children and was honest,” he said.
The Nwainokpor family berated the Divisional Police Officer, Badagry Police Station,  Dankoli Mohammed, for the manner he treated the case.
Samuel said when he approached the DPO, he was told that his son was killed at midnight for armed robbery.
He said, “When the policemen came to take the corpses, guns were planted on them. Policemen at the station told the DPO that they were robbers. Their corpses were taken along with that Asiribo to Badagry General Hospital’s mortuary.
“The following morning, the DPO released Asiribo’s corpse for burial without investigation. My relatives went to the station and after showing the DPO the video, the matter was transferred to the Area K Command.
“At Present, Asiribo’s son has fled, while the DPO has been unable to identify the policemen who were present at the scene when my son  and his friend were killed.”
PUNCH Metro however learnt that through the video, some people had arrested one of the perpetrators. The suspect had been transferred to the State Criminal Investigation Department,  Panti, Yaba.
The spokesperson for the state police command, Ngozi Braide, said, “The incident is quite pathetic. Even if they were armed robbers, no one has the right to take the life of another. Why then do we have the police and the judiciary? The Nigerian police as well as the law condemn mob action and jungle justice. The commissioner of police has set up a high- powered investigation body to investigate the matter.”

See Video Below:

New Video: Durosoke- Olamide

The video for Olamide’s new hit single “Durosoke” Directed by Clarence Peters

Watch video below:

Download Durosoke To Mobile

****Baked Alaska****

Baked Alaska (also known as glace au four, omelette à la norvégienne, Norwegian omelette and omelette surprise) is a dessert food.
February 1 is Baked Alaska Day in the United States.
A variation called Bombe Alaska calls for some dark rum to be splashed over the Baked Alaska. Lights are then turned down and the whole dessert is flambéed while being served.

For the chocolate cake base
– 1 litre/1¾ pints vanilla, coffee or chocolate ice cream
– 50g/1¾oz dark chocolate, in drops or broken into pieces
– 125g/4½oz butter, softened, plus extra for greasing
– 125g/4½oz caster sugar
– 2 free-range eggs, beaten
– 125g/4½oz self-raising flour, sifted
For the meringue
– 3 free-range egg whites
– 200g/7oz caster sugar
– pinch cream of tartar
For the chocolate sauce
– 200ml/7fl oz double cream
– 200g/7oz dark chocolate, in drops or chopped into pieces
– 1–2 tbsp rum or brandy (optional)

1. For the base, line the pudding basin with two layers of cling film, leaving enough hanging over the edge to cover the sides of the basin.
2. Place the ice cream in the basin (you may need to allow it to soften for a few minutes, but don’t let it melt) and press down to get a smooth surface , giving it a few gentle bangs to help remove any air holes. Cover the top with the cling film and return it to the freezer.
3. Preheat the oven to 180C/350F/Gas 4, butter the sides of the cake tin and line the base with a disc of baking parchment.
4. Place the chocolate in a heatproof bowl set over a pan of gently simmering water. Leave until just melted, stirring occasionally, then remove from the heat and set aside.
5. In a large bowl or in an electric food mixer, cream the butter until soft. Add the sugar and beat until the mixture is light and fluffy. Gradually add the eggs to the creamed butter mixture, beating all the time.
6. Beat in the melted chocolate, then gently fold in the flour until combined.
7. Pour the batter into the prepared cake tin and bake for 25-30 minutes, or until a wooden skewer inserted into the centre of the cake comes out clean.
8. Remove the cake from the oven and turn the temperature up to 220C/425F/Gas 7 (if cooking the meringue straight away).
9. Allow the cake to cool down in the tin for 10 minutes, then loosen around the edges with a small, sharp knife and carefully remove the cake. Place on a wire rack to cool down fully.
10. For the meringue, in a large, spotlessly clean bowl, whisk the egg whites until they form soft peaks when the whisk is removed.
11. Add half of the caster sugar and the cream of tartar and whisk until stiff peaks form when the whisk is removed and the meringue is satiny and glossy. Fold in the remaining sugar with a metal spoon or spatula.
12. For the chocolate sauce, place the cream in a saucepan and bring to the boil. Add the chocolate and stir until just melted, then add the rum or brandy (if using). Set aside until ready to serve (reheat the sauce gently if needed).
13. To assemble, once the cake has cooled, place it in the middle of a baking tray (one that is completely flat, with no ‘lip’, so that the baked Alaska can be removed easily).
14. Take the ice cream out of the freezer. With the help of the cling film, remove the ice cream from the pudding bowl and place it upside down on the cake, remove all the cling film.
15. Quickly spoon over the meringue, spreading it thickly and in peaks over the ice cream and the sides of the cake right down to the baking tray. You can cook the baked Alaska immediately or you can return it to the freezer for up to an hour (it will take an extra 3-4 minutes in the oven if cooking from frozen).
16. Place in the centre of the hot oven for 3-4 minutes or until the meringue is set on the outside and golden in colour.
17. Carefully transfer the baked Alaska to a serving plate, using a palette knife dipped in hot water to help you slide and push it onto the plate.
18. Serve immediately with the chocolate sauce.

***********Top recipe tip***********
As an alternative, you can make a chocolate orange sauce – just add 1-2 tablespoons of orange liqueur (such as Cointreau or Grand Marnier) and one teaspoon of finely grated orange zest to the basic chocolate sauce.

Pastor Deceives Congregation With Sacred Milk

Valdeci Sobrino Picanto is a Brazilian Evangelical Pastor. He has been arrested after deceiving the faithful using the name of the “Holy Spirit”, by saying foolish lies.

He said his penis was blessed and that “the Lord had consecrated him with divine milk of the ”Holy Spirit” and, of course, he had to release it in order to “evangelize”.

“He has convinced us that only God could come into our lives through our mouth and that’s why he would do what he did”. Often, after worship, pastor Valdeci would take us to where the funds were kept at the back of the Church and asked us to have Oral sex with him until the Holy Spirit would come through ejaculation”. This is the testimony of one of his victims.

The pastor is already in jail, but said he intends to continue watering his cellmates with his sacred milk.

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